Petrosha’s Hash Brown and Egg Pan-fry

Wondering what to do with the left-over French Fries that you had for dinner last night?  Try out my recipe using only 3 ingredients.  Enjoy!


1 cup left-over French fries  (or use up all fries!!!!!)

2 large eggs, well beaten  (increase the number of eggs if you have a lot of left-over fries)

1 teaspoon oil or margarine


Take those left-over french fries out of the fridge and cut or dice into very small pieces.

IMG_2777Spray a small pan with cooking spray such as Pam (or you can melt a teaspoon of margarine).  Pan fry the chopped up fries on a medium temperature.


Break 2 eggs into a bowl and mix until well blended.  When the fries turn a light golden colour, slowly pour the eggs over the fries.


Cook for approximately 5 minutes on a low temperature and then turn over the mixture using a spatula, and cook for a further 5 minutes.


That’s it!  Left-over fries are gone and they are delicious!